Pizza & Pasta

Made in Italy. The most popular machine to make fresh home-made pasta. With Atlas 150 you can easily make lasagna, fettuccine and tagliolini. Made of chrome steel.

Make fresh and delicious homemade pasta with this professional-grade pasta machine. Makes 3 types of pasta: Fettuccine, Linguine & Lasagna. Adjust to 7 thicknesses. Clamp to your countertop for convenient use. Black & Stainless Steel.

Fantes Grandpa Dante's Ravioli Maker easily forms, fills, seals, and cuts authentic 2-inch homemade ravioli with fluted edges, 1 dozen at a time. Made from aluminum and plastic with non-skid rubber feet; BPA free; FDA approved; compact for easy storage.

Made in USA from aluminized steel. Unique, ridged texture facilitates even air circulation and heat distribution. Same rust proof design used in professional bakeries. Easy clean up with our non-stick coating; made without PTFE, PFOA and BPA. Limited Lifetime Warranty.

Reversible pizza peel features a beveled front edge, natural color. Measures 21.5-Inch by 14-inch. Modified natural material is lightweight, durable, nonporous, knife friendly dishwasher safe, and easy to maintain; NSF approved. Made in USA from trees harvested under the guidelines of the North America sustainable forestry standards.

• Pizza stone measures 16.5 inches in diameter and is approximately half an inch thick.
• Make restaurant quality pizzas at home with this pizza stone, baking with a pizza stone makes crispy soft crust. This stone will only get better with age the natural properties will darken with use.
• Simply place pizza in the center and pop in the oven for tender crisp crust. Helps prevent a wet soggy crust and promotes an even bake.
• Made of heavy and durable Cordierite Stone. Can take temperatures well past 900 degress and beyond. One of the most cost effective and high performing stones available. 

• Pizza stone measures 15x15-inches and is approximately 0.37 inch thick.
• Make restaurant quality pizzas at home with this pizza stone, baking with a pizza stone makes crispy soft crust. This stone will only get better with age the natural properties will darken with use.
• Simply place pizza in the center and pop in the oven for tender crisp crust. Helps prevent a wet soggy crust and promotes an even bake.
• Made of heavy and durable Cordierite Stone.
• To clean, scrape off any excess food, and when the stone has cooled, run it under hot water while scrubbing lightly with a brush. Do not use soap Air-dry the stone and making sure it is completely dry before reheating to prevent cracking