Knife Sharpeners

7 products

7 products

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Wusthof 2-Stage Knife Sharpener
Wusthof
$29.99
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400/1000 Grit Water Stone Whetstone
Messermeister
$29.99
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12" Sharpening Steel
HIC
$26.99
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Messermeister Pull Through Sharpener
Messermeister
$17.99
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12" Diamond Knife Sharpening Rod
Messermeister
$39.99
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Universal Knife Sharpener
Wusthof
$39.99
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Sharpening Angle Guide for Steels and Stones
Messermeister
$10.99
400/1000 Grit Water Stone Whetstone
Messermeister

400/1000 Grit Water Stone Whetstone

$29.99
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The Messermeister 400/1000 combination stone has been designed as an economical solution for traditional Eastern sharpening and maintenance of fine knives. The 400 grit side will correct slight edge flaws and the 1000 grit side is excellent for both finishing and maintenance. Silicone base for slip-free sharpening.

12" Sharpening Steel
HIC

12" Sharpening Steel

$26.99
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Easily sharpens both straight and serrated blades; works for left- and right-handed users; safety guard protects fingers. Made from German carbon steel; square handle keeps it from rolling on the counter for added stability; hangs for easy access and storage.

Messermeister Pull Through Sharpener
Messermeister

Messermeister Pull Through Sharpener

$17.99
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Messermeister introduces their Pull Through Sharpener with moving wheels, which lessens the scraping effect. The 2 stage honing and sharpening tool has a fine diamond wheel (for fine sharpening) and a ceramic wheel (for fine honing). Both wheels provide the least abrasive resistance and therefore are kinder and gentler to the knife edge. Available in our Messermeister blue. (Not recommended on our fine edge Elite knives or our Japanese Kawashima knives--those should be sharpened professionally or with a whetstone). 
12" Diamond Knife Sharpening Rod
Messermeister

12" Diamond Knife Sharpening Rod

$39.99
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Fast cutting 800 grit diamond abrasive. Comfortable handle with hang ring. 12" rod.

Universal Knife Sharpener
Wusthof

Universal Knife Sharpener

$39.99
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The WÜSTHOF Universal Hand-Held Knife Sharpener can be adjusted to sharpen either standard or Asian-style blades. Each setting provides two stages of sharpening for a total of four stages.

First, use the carbide sharpening slot to smooth irregularities and refine the angle of the blade edge. Next, the knife can be drawn through the ceramic sharpening slot to finish honing the blade to a refined, razor-sharp edge.

Because it can be switched easily between standard and Asian blades, this is the only sharpener you need to keep all your premium kitchen knives sharp.

Sharpening Angle Guide for Steels and Stones
Messermeister

Sharpening Angle Guide for Steels and Stones

$10.99
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The Messermeister Angle Guide is a great way to train yourself in developing the ability to consistently sharpen a knife at the same angle. It approximately sharpens Chef’s knives at a 15 degree angle. The rolling pins assist in pushing the knife blade across the stone. It can be used on a flat water/oil stone or a honing/sharpening steel of any type. After practicing with the device, one will eventually develop the ability to free hand the stroke with amazing accuracy.