Baking & Pastry Tools

• Mrs. Anderson's Non-Stick Silicone Baking Mat for baking cakes, breads, dough and pastries, and cooking sweet and savory dishes or freezing foods
• Made from silicone and natural glass fibers for even heat transfer; European, DGCCRF, ISO9001 certified; non-porous for better kitchen safety
• Naturally non stick for quick release of foods and easy cleanup; no greasing or added oils necessary; durable and reusable for thousands of uses
• Temperature safe for use in the oven and freezer (-40 degrees to 480 degrees Fahrenheit); reusable and more economical than using parchment paper
• Measures 11.625 x 16.5-inches; holds 24 (2-inch) or 20 (2.5-inch) cookies; fits standard 13 x 18-inch baking sheets; dishwasher safe

The Cuisinart^® Food Scraper is perfect to use for dough and chopping, as well as scraping food particles from flat surfaces. The food scraper has a soft-grip handle and stainless steel blade. Food scraper also has easy-to-read measure marks to ease of use.

• Soft-grip black handle
• Stainless steel blades
• Combines wet and dry ingredients
• Dishwasher safe
• Cleans easily with warm water and mild detergent

Nestle these adorable brown sugar savers, set of 2, in your brown sugar storage container to prolong the freshness of brown sugar. The sugar saver leaves are made of high-fired, food-safe terracotta clay. Using a terracotta brown sugar saver leaf means your brown sugar will stay soft for up to 3-6 months between uses and ready to sprinkle on oatmeal, sweet potatoes, to bake cookies and more. Simply soak it in clean warm water for 15-20 minutes, remove from water, pat dry and place in your brown sugar storage container or jar (storage container not included). The multi-functional terracotta maple leaf can be used dry, without soaking, as a desiccant to absorb moisture and keep spices, salt, crackers, pretzels and chips dry and crispy! It even triples as a bread warmer by simply warming in the oven, then adding it to the bread basket to keep buns and rolls toasty warm.

• Mrs. Anderson's French Rolling Pin for shaping and rolling dough for baking
• Made from solid hardwood, which is responsibly harvested at time of manufacturing, for a lifetime of effortless rolling
• Proudly crafted in the USA; perfect for home bakers, pastry chefs and professional chefs
• Tapered ends effortlessly shape and roll out pie crusts, dough for bread and pastries, pizza dough, biscuits, fondant, and cookie dough
• Easy to clean; wipe with damp cloth; dry promptly and thoroughly before storing

• Great for cutting dough, sectioning crusts, scraping baking sheets, chopping veggies and more
• Stainless steel blade includes quarter inch markings for easy measuring
• Soft, comfortable non slip handle
• Tall enough to keep hands away from food
• Dishwasher safe

• Mrs. Anderson's Non-Stick Silicone Toaster Oven Baking Mat for toasting, reheating, and baking directly on toaster oven racks without special bakeware
• Made from silicone and natural glass fibers for even heat transfer; European, DGCCRF, ISO9001 certified; non-porous for better kitchen safety
• Naturally non stick for quick release of foods and easy cleanup; no greasing or added oils necessary; durable and reusable for thousands of uses
• Temperature safe from -40 degrees to 480 degrees Fahrenheit; more economical than using parchment paper; helps keep toaster oven cleaner
• Measures 7.875-inch x 10.87-inch; holds 12 (2-inch) or 6 (2.5-inch) cookies; fits standard convection and toaster ovens; dishwasher safe

Perfect for biscuits and cookies, this set includes three round cutters. Constructed of sturdy stainless steel, these biscuit cutters have an attractive shine and luster that will be best preserved when hand washed and dried completely after use These shapes will slice through and release from dough easily, bringing ease to the prep process. Bring shape to your biscuits and cookies quickly with these cutters.